Feed Me (and My Soul) Giveaway
When we were working on our editorial calendar we were talking about how we wanted to feature Relationships somehow into the equation of raising kids with special needs. We didn’t only want to focus on marriage, we wanted to talk about the single parent dating, friendships, relationships between siblings. And that is how this week’s giveaway was born.
When our daughter was diagnosed with a life-threatening kidney disease and we were sent home with the words, “Take her home and love her as long as you have her.”, we weren’t sure what we were facing. We’d not seen a specialist and our hearts were breaking and our heads were spinning just taking in the information that our baby was sick.
Word of what was going on was sent out pretty quickly through email and a few well-placed calls to friends who spread the word. Within hours practically notes, flowers and food found it’s way to our doorstep. A day after we returned from the hospital a friend from church, with young children herself, dropped off a meal that included a potato casserole, with the note attached something about “comfort” which is fitting, because the casserole included POTATOES and CHEESE. Which, should be on an ingredient list somewhere called the Big List of Comfort Food When One is Sad. We cooked it and ate it during that first week we were home all the while my husband and I would pass each other in the house and one of us would weep. I remember the sadness of that week, mixed in with joy at the birth of our girl and I remember how that casserole fed my friendship soul.
Friends and family have always taken care of us in the food department when crisis hits. They’ve always known when to help us in the Comfort Food department, knowing when we needed fruit and when we needed something warm and cheese filled.
When Red Envelope asked me to review this personalized casserole dish I jumped at the chance to check it out during our Relationships week. When I cooked the very comforting potato casserole for my family over the weekend in my personalized dish I thought a lot about how food it the bridge to friendship sometimes and especially when someone offers it during a crisis.
I love the dish…it’s not too big and bulky. I could totally bring it to a party filled with something as a side dish to share. And it has my name on it! Don’t we all love something with our name on it?
So, with this, we kick off our Feed Me (and My Soul) Giveaway! Here’s the deal:
- If you want a chance to win this dish (with YOUR name or whatever) you must be a registered member. We’ll pick someone…but it won’t hurt if you leave a comment that you’d love it! If you’d rather not have the dish, they’ll provide a gift code worth $50 for something on their site!
- They want to give everyone an opportunity to shop with a 10% discount code for that is good for merchandise on Red Envelope: the promo code is: 10OFFRED (The promo code does not apply to gift cards or certificates, same-day or international deliveries, or third-party hosted products (e.g. wine, Bose products). The promo code shall be applied at checkout and cannot be combined with other offers or discounts.)
- This Potato Casserole recipe can be found at our Recipe Swap Group! Just so you know, for this recipe I put 1/2 in my personalized dish and 1/2 for the freezer.
So, leave a comment on this, our first giveaway with Red Envelope! Then go and shop for something at 10% off using the code 10OFFRED! Thanks Red Envelope!
Note: To support the site we make money on some products, product categories and services that we talk about on this website through affiliate relationships with the merchants in question. We get a small commission on sales of those products.That in no way affects our opinions of those products and services.
Food is so powerful. I remember after having my daughter and some (minor) complications from the C-section, my husband and I floundered in a new town with no support. We ate granola bars and milk for a day or two and then moved on to Chinese take-out. I cried eating our first real meal that a co-worker brought over (I learned how to ask for help that month…) of chicken with a balsamic glaze and potatoes au gratin. (There are those potatoes and cheese! Here is a recipe from my blog for easy gratins http://familyfeedingdynamics.blogspot.com/2009/12/calcium-strategies-and-side-dish-recipe.html) Can’t wait to look at the recipe swap group!
I love that dish! I can imagine lots of comfort in and around it. Thanks for sharing your story.
We were very lucky when we brought our daughter home after a two month stay in the NICU that our wonderful neighbors and family members brought us meals for a month. What a blessing it was to not worry about preparing dinner for our new family and instead we could focus on preparing Ella’s meds, doing bath time or reading to her, etc. The main thing was that we could focus on our daughter and give her the love she needed. Hoping on being able to return those favors to other new families!
I’ve been relying heavily on a crock pot lately – the simple prep and “set it and forget it” mentality really work for our household!
So excited to try the potatoes and cheese recipe – two of our favorite main ingredients!!! And…now I know about the recipe swap group – we are always looking for new things to try!! Thanks for sharing!
Oh…it’s pretty rich and creamy…you might want to cut back to 3/4 can of soup and a little bit on sour cream!
I just think it’s awesome how thoughtful you all are in your give aways. They’re always relevant, stylish, appropriate……perfect. Good job. 🙂
I love this site! Here I am, the professed NON-COOK, and I am dashing over to join the recipe swap group as soon as I post this. 😀 I have a Very Picky ADHDer with meds that eliminate a normal appetite to some degree and have now been challenged to get her to eat veggies, which she will tell anyone that she detests. (She won’t even eat potatoes and cheese, and she loves cheese!)
Love the dish, too. And the idea of something you can place in there and bake and freeze. Thanks for the coupon!
While I’m not the cook in my household, I would love to get this for Hilary!! She deserves a personalized dish to show case her awesome food!
This is so great! I remember many times when my daughter was in the hospital and family and friends would provide us with warm, comforting foods. Things that were easy to reheat. Things that our son would eat, so we didn’t have to worry about cooking.
Friends sometimes might not know what to say, but they do know how to bring food!
My neighbor is the best. She often can tell I am having a bad day from across the yard and will bake me up something delicious.
That’s a good neighbor!
What a great gift. I love shopping at Red Envelope. This dish would be perfect to make something yummy in for our playdates.
I’m off to register — and I’d love a chance to win this great-looking casserole! I am new to the site and thrilled to see it!
I miss cheese… one big issue in our house, more bothersome than the Spina bifida that Sweet pea has, is food allergies. It seems like our life revolves around food. Sweet pea is allergic to oats, peanuts, milk, eggs, peas/beans, and possibly sweet potatoes. Lil bit is allergic to eggs, soy, and is severely gluten intolerant (not officially celiac because I’m not going to feed her gluten for 3 months just to get testing done!). I’m allergic to dill, peppers, and am also gluten intolerant… and I’m nursing Sweet pea so I have to avoid all of those things for him too. No nuts or seafood in the house due to DH’s allergies. I cook almost everything from scratch. Lil bit needs calorie-dense foods because of undiagnosed digestion issues, and it just feels like all I do all day long is cook! It’d be awesome to have a personalized casserole dish to use for dinner, even if I can’t use cheese. LOL
I can’t believe all the foods you have to avoid. Wow. I’m in awe that you keep it all straight! Practice makes perfect I guess!
At home, it’s easy. But when I’m not the one doing the cooking (or even the shopping!) it gets to be a real pain! My mom’s gotten pretty good at cooking for Lil bit, but she often forgets the dairy/pear/sweet potato/tomato/oats because those are “new” to us in the last year. I was talking to our pedi’s receptionist today as she was eating a doughnut… she offered me a bite and then said “oh wait, he’s allergic to dairy”. I said yeah, and she asked when I last had a doughnut. I told her it’s been almost 3 years and her jaw dropped. LOL There are some that are GF but not eggless, or they have bean flours in them, or dairy… or nut flours.